FAO AGRIS - International System for Agricultural Science and Technology

Determination of trans Vitamin K1 in Infant and Medical Nutritional Products Using AOAC Method 999.15 with Modified Preparation and Extraction Procedures and C30 Bonded Phase Chromatography: Single-Laboratory Validation

2010

Schimpf, Karen J. | Thompson, Linda B. | Schmitz, Daniel J.


Bibliographic information
Volume 93 Issue 2 Pagination 650 - 662 ISSN 1060-3271
Publisher
Elsevier Science
Other Subjects
Food composition and quality; Formulated; Monounsaturated; Validity; Stereoisomers; Ready-to-eat foods; Food matrix; Pretreatment; Precision; Powdered foods; Special diets; Reproducibility of results; Vitamin k 1; Reversed-phase chromatography; Infant food; Analytical; Chemistry techniques; Infant formula; Reversed-phase liquid chromatography; Food composition and quality - dairy products; High protein diet
Language
English
Note
2019-12-04
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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