Food biotechnology regulation: Overview and selected issues
1990
Korwek, E.L.
Government agencies, laws and regulations that apply to foods developed by biotechnology are discussed.
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Bibliographic information
Food technology
Volume
44
Issue
3
Pagination
76
- 78
ISSN
0015-6639
Publisher
Elsevier Ltd
Other Subjects
Food biotechnology
Language
English
Type
Journal Article; Text
2024-02-28
MODS
Data Provider
This bibliographic record has been provided by National Agricultural Library
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