AGRIS - International System for Agricultural Science and Technology

Shelf-life extension by phenylglyoxal of Clostridium sporogenes-inoculated vacuum-packaged ground beef

1994

Bowles, B.L. | Miller, A.J.


Bibliographic information
Journal of food safety
Volume 14 Issue 4 Pagination 297 - 312 ISSN 0149-6085
Publisher
Springer-Verlag
Other Subjects
Clostridium sporogenes; Ground beef; Shelf life
Language
English
Note
2019-12-04
Type
Text; Journal Article

2024-02-28
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