FAO AGRIS - International System for Agricultural Science and Technology

Determination of the Synthetic Antioxidant Ethoxyquin and Its Metabolites in Fish and Fishery Products Using Liquid Chromatography–Fluorescence Detection and Stable-Isotope Dilution Analysis–Liquid Chromatography–Tandem Mass Spectrometry

2019

Kranawetvogl, Andreas | Elsinghorst, Paul W.


Bibliographic information
Volume 67 Issue 23 Pagination 6650 - 6657 ISSN 1520-5118
Publisher
Springer Netherlands
Other Subjects
Skraup−doebner−von miller quinoline synthesis; Tandem mass spectrometry; Metabolite; Liquid chromatography; Food chain; Stable-isotope dilution analysis; Liquid-liquid extraction; Fluorescence detection
Language
English
Type
Journal Article; Text

2024-02-28
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