AGRIS - International System for Agricultural Science and Technology

Analyzing the physical and biochemical changes in strawberries during storage at different temperatures and the development of kinetic models

2022

Muley, Abhijeet B. | Kedia, Priya | Pegu, Kakoli | Kausley, Shankar B. | Rai, Beena


Bibliographic information
Journal of food measurement & characterization
Volume 16 Issue 1 Pagination 222 - 247 ISSN 2193-4126
Publisher
Elsevier B.V.
Other Subjects
Nondestructive methods; Titratable acidity; Storage time; Weight loss
Language
English
Type
Text; Journal Article

2024-02-28
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