AGRIS - International System for Agricultural Science and Technology

The influence of vacuum pasteurization upon the freezing point and specific gravity of milk

1967

Demott, B. J.


Bibliographic information
Journal of milk and food technology
Volume 30 Issue 8 Pagination 253 - 255 ISSN 0022-2747
Publisher
International Association of Milk, Food, and Environmental Sanitarians.
Other Subjects
Water vapor
Language
English
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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