FAO AGRIS - International System for Agricultural Science and Technology

Retention Behavior of Polyethylene Glycol and Its Influence on Protein Elution on Hydrophobic Interaction Chromatography Media

2018

Marek, Wojciech Kazimierz | Piątkowski, Wojciech | Antos, Dorota


Bibliographic information
Chromatographia
Volume 81 Issue 12 Pagination 1641 - 1648 ISSN 0009-5893
Publisher
Springer Berlin Heidelberg
Other Subjects
Hydrophobic interaction chromatography; Immunoglobulin g; Polyethylene glycol
Language
English
License
//data.crossref.org/schemas/AccessIndicators.xsd:license_ref>http://purl.org/eprint/accessRights/OpenAccess | //data.crossref.org/schemas/AccessIndicators.xsd:program>//data.crossref.org/schemas/AccessIndicators.xsd:license_ref> | //data.crossref.org/schemas/AccessIndicators.xsd:program>
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]