AGRIS - International System for Agricultural Science and Technology

Impact of low-level atmospheric ozone-enrichment on black spot and anthracnose rot of tomato fruit

2008

Tzortzakis, N. | Singleton, I. | Barnes, J.


Bibliographic information
Postharvest biology and technology
Volume 47 Issue 1 Pagination 1 - 9 ISSN 0925-5214
Publisher
Elsevier
Other Subjects
Food processing (general) - horticultural crop products; Food contamination and toxicology - horticultural products; Chemical treatment; Application rate; In vitro studies; Plant pathogenic fungi
Language
English
Note
Includes references
Type
Text; Journal Article

2024-02-28
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