AGRIS - International System for Agricultural Science and Technology

Scale up fractionation of components from novel glabrous brown and yellow canary seeds (Phalaris canariensis L.) and techno-functional properties of the resulting protein isolates

2020

Achouri, Allaoua | L'Hocine, Lamia | Martineau-Côté, Delphine | Sirois, Stéphane | Pitre, Mélanie | Mason, Emily | Abdel-Aal, Elsayed M. | Hucl, Pierre


Bibliographic information
Food research international
Volume 137 Pagination 109751 ISSN 0963-9969
Publisher
Elsevier Ltd
Other Subjects
Food research; Protein yield; Flour; Food and drug administration; Protein extraction; Crude fiber; Protein recovery; Protein functionality; Soy protein isolate; Canary seed
Language
English
Type
Journal Article; Text

2024-02-28
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