FAO AGRIS - International System for Agricultural Science and Technology

Influence of the drying method in the antioxidant potential and chemical composition of four shrubby flowering plants from the tribe Genisteae (Fabaceae)

2011

Pinela, José | Barros, Lillian | Carvalho, Ana Maria | Ferreira, Isabel C.F.R.


Bibliographic information
Volume 49 Issue 11 Pagination 2983 - 2989 ISSN 0278-6915
Publisher
Elsevier Ltd
Other Subjects
Antioxidant activity
Language
English
Type
Journal Article; Text

2024-02-28
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