FAO AGRIS - International System for Agricultural Science and Technology

Extraction of HPLC determination of ranunculin in species of the buttercup family

1996

Bai, Y. | Benn, M.H. | Majak, W. | McDiarmid, R.


Bibliographic information
Journal of agricultural and food chemistry
Volume 44 Issue 8 Pagination 2235 - 2238 ISSN 0021-8561
Other Subjects
Aglycon; Chemical constituents of plants
Language
English
Note
2019-12-04
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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