AGRIS - International System for Agricultural Science and Technology

Effect of Prosopis cineraria (L) druce pods and camel milk for nutritional enrichment in traditionally fermented minor millet's drink

2020

Saraswat, Poornima | Yadav, Paras | Verma, Rakesh Kumar | Gaur, R.K. | Sharma, K.P.


Bibliographic information
International journal of gastronomy and food science
Volume 22 Pagination 100251 ISSN 1878-450X
Publisher
Elsevier B.V.
Other Subjects
Sensory analysis; Buffaloes; Protein digestibility; Flour; Glycemic index; Food intervention; Glycemic effect
Language
English
Note
Nal-ap-2-clean
Type
Text; Journal Article

2024-02-28
MODS
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