FAO AGRIS - International System for Agricultural Science and Technology

Synergistic effects of arbuscular mycorrhizal fungi and plant growth-promoting bacteria benefit maize growth under increasing soil salinity

2020

Moreira, Helena | Pereira, Sofia I.A. | Vega, Alberto | Castro, Paula M.L. | Marques, Ana P.G.C.


Bibliographic information
Journal of environmental management
Volume 257 Pagination 109982 ISSN 0301-4797
Publisher
Elsevier Ltd
Other Subjects
Corn; Salt concentration; Pseudomonas reactans; Pgpb; Amf; Bioinocula; Nutrient content; Glm; Bacterial communities; Mycorrhizal fungi
Language
English
Type
Journal Article; Text

2024-02-28
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