FAO AGRIS - International System for Agricultural Science and Technology

Encapsulation and release of a fluorescent probe, khusimyl dansylate, obtained from vetiver oil by complex coacervation

2008

Prata, A.S. | Menut, C. | Leydet, A. | Trigo, J.R. | Grosso, C.R.F.


Bibliographic information
Volume 23 Issue 1 Pagination 7 - 15 ISSN 0882-5734
Publisher
John Wiley & Sons, Ltd.
Other Subjects
Perfumes; Odors
Language
English
Note
Includes references
Type
Journal Article; Text

2024-02-28
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