FAO AGRIS - International System for Agricultural Science and Technology

Toward a high yield recovery of antioxidants and purified hydroxytyrosol from olive mill wastewaters

2004

Allouche, N. | Fki, I. | Sayadi, S.


Bibliographic information
Volume 52 Issue 2 Pagination 267 - 273 ISSN 0021-8561
Other Subjects
Food processing wastes
Language
English
Note
2019-12-04
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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