FAO AGRIS - International System for Agricultural Science and Technology

Production of novel tetrahydroxyfuranyl fatty acids from alpha-linolenic acid by Clavibacter sp. strain ALA2

2003

Hosokawa, M. | Hou, C.T. | Weisleder, D.


Bibliographic information
Volume 69 Issue 7 Pagination 3868 - 3873 ISSN 0099-2240
Other Subjects
Alpha-linolenic acid; Magnetic resonance spectroscopy; Hydroxy fatty acids; Gas chromatography-mass spectrometry; Growth development
Language
English
Note
Includes references
License
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Type
Journal Article; Text

2024-02-28
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