AGRIS - International System for Agricultural Science and Technology

Food Neophobia, Odor and Taste Sensitivity, and Overall Flavor Perception in Food

2021

Puleo, Sharon | Braghieri, Ada | Pacelli, Corrado | Bendini, Alessandra | Toschi, Tullia Gallina | Torri, Luisa | Piochi, Maria | Di Monaco, Rossella


Bibliographic information
Foods
Volume 10 Issue 12 ISSN 2304-8158
Publisher
Multidisciplinary Digital Publishing Institute
Other Subjects
Taste sensitivity; Hedonic scales; Food choices; Odors
Language
English
Type
Text; Journal Article

2024-02-28
MODS
Data Provider
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