AGRIS - International System for Agricultural Science and Technology

Salmonella Enteritidis in broiler chickens, United States, 2000-2005

2006

Altekruse, Sean F. | Bauer, Nathan | Chanlongbutra, Amy | DeSagun Robert | Naugle, Alecia | Schlosser, Wayne | Umholtz, Robert | White, Patricia


Bibliographic information
Emerging infectious diseases EID
Volume 12 Issue 12 Pagination 1848 - 1852 ISSN 1080-6059
Other Subjects
Food contamination and toxicology - poultry products; Poultry diseases; United states; Salmonella food poisoning; Food microbiology; Prevention control; Bacteriophage typing; United states department of agriculture; Broiler rinses; Broiler rinse water; Veterinary; Meat processing; Chicken carcasses; Isolation purification
Language
English
Note
Includes references
2019-12-05
License
//data.crossref.org/schemas/AccessIndicators.xsd:license_ref>http://purl.org/eprint/accessRights/OpenAccess | //data.crossref.org/schemas/AccessIndicators.xsd:program>//data.crossref.org/schemas/AccessIndicators.xsd:license_ref> | //data.crossref.org/schemas/AccessIndicators.xsd:program>
Type
Text; Journal Article

2024-02-28
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