FAO AGRIS - International System for Agricultural Science and Technology

Effect of prolonged feed restriction on size variation, feed consumption, body composition, growth and smolting of brown trout, Salmo trutta

1998

Pirhonen, J. | Forsman, L.


Bibliographic information
Volume 162 Issue 3 Pagination 203 - 217 ISSN 0044-8486
Other Subjects
Smoltification; Body composition
Language
English
Type
Journal Article; Text

2024-02-28
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