AGRIS - International System for Agricultural Science and Technology

Double enzymatic hydrolysis preparation of heme from goose blood and microencapsulation to promote its stability and absorption

2017

Wang, Baowei | Cheng, Fansheng | Gao, Shun | Ge, Wenhua | Zhang, Mingai


Bibliographic information
Food chemistry
Volume 217 Pagination 699 - 704 ISSN 0308-8146
Publisher
Elsevier Ltd
Other Subjects
Iron deficiency anemia; Vacuum freeze drying process; Synergetic enzymatic hydrolysis; Iron deficiency anemia; Hematologic tests; Carboxymethyl cellulose (pubchem cid: 6328154); Hydrolysates; Methyl isobutyl ketone (pubchem cid: 7909); Heme (pubchem cid: 26945); Sustainable technology; Maltodextrin (pubchem cid: 107526); Goose blood heme; Sodium caseinate (pubchem: cid 56649565)
Language
English
Type
Text; Journal Article

2024-02-28
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