AGRIS - International System for Agricultural Science and Technology

Studies on Nonenzymatic Oxidation Mechanisms in Neobetanin, Betanin, and Decarboxylated Betanins

2013

Wybraniec, Sławomir | Starzak, Karolina | Skopińska, Anna | Nemzer, Boris | Pietrzkowski, Zbigniew | Michałowski, Tadeusz


Bibliographic information
Journal of agricultural and food chemistry
Volume 61 Issue 26 Pagination 6465 - 6476 ISSN 1520-5118
Publisher
American Chemical Society
Other Subjects
Antioxidation; 6-dihydroxyindole; Food preparation; Betalains; Betacyanins; Quinone methide; Food coloring agents; Biological; Betacyanins; Neobetanin; Dopachrome; Aminochrome; Oxidation-reduction
Language
English
Type
Text; Journal Article

2024-02-28
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