FAO AGRIS - International System for Agricultural Science and Technology

Butyltin contamination in Northern Chilean coast: Is there a potential risk for consumers?

2017

Mattos, Yasna | Stotz, Wolfgang B. | Romero, María Soledad | Bravo, Manuel | Fillmann, Gilberto | Castro, Ítalo B.


Bibliographic information
Science of the total environment
Volume 595 Pagination 209 - 217 ISSN 0048-9697
Publisher
Elsevier B.V.
Other Subjects
Sediments; Tissues; Seafood; Gastropod; Antifouling; Intake; Conservation areas; Antifouling agents
Language
English
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]