AGRIS - International System for Agricultural Science and Technology

The effect of germination on the oligosaccharides, trypsin inhibitors and nutrient content of cowpea milk

1990

Abudu, I.A. | Akinyele, I.O.


Bibliographic information
Food chemistry
Volume 35 Issue 3 Pagination 161 - 166 ISSN 0308-8146
Other Subjects
Nutrient content
Language
English
Type
Text; Journal Article

2024-02-28
MODS
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