AGRIS - International System for Agricultural Science and Technology

Watermelon consumption improves inflammation and antioxidant capacity in rats fed an atherogenic diet

2015

Hong, Mee Young | Hartig, Nicole | Kaufman, Katy | Hooshmand, Shirin | Figueroa, Arturo | Kern, Mark


Bibliographic information
Nutrition research
Volume 35 Issue 3 Pagination 251 - 258 ISSN 0271-5317
Publisher
Elsevier Inc.
Other Subjects
Alt; No; Rela; Srebp-1; Alp; Hdl; Tg; Hmgcr; Fatty-acid synthase; Crp; Cardiovascular disease; Tbars; Aspartate transaminase; Cox-2; Antioxidant activity; Ldl; Hepatic gene expression; Low density lipoprotein cholesterol; Snk; Srebp-2; Thiobarbituric acid-reactive substances; Alanine transaminase; Anova; Watermelon; Prostaglandin synthase; Lipid composition; Cvd; United states; Dss; C-reactive protein; Gpx; Gst
Language
English
Type
Journal Article; Text

2024-02-28
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