AGRIS - International System for Agricultural Science and Technology

Implementation of chemometrics in quality evaluation of food and beverages

2018

Efenberger-Szmechtyk, Magdalena | Nowak, Agnieszka | Kregiel, Dorota


Bibliographic information
Critical reviews in food science and nutrition
Volume 58 Issue 10 Pagination 1747 - 1766 ISSN 1549-7852
Publisher
Taylor & Francis
Other Subjects
Authenticity; Food quality control; Product authenticity; Adulterated products; Chemometrics; Multivariate tools; Chemometrics
Language
English
Type
Journal Article; Text

2024-02-28
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