FAO AGRIS - International System for Agricultural Science and Technology

Sensitive Label-Free Thermal Stability Assay for Protein Denaturation and Protein–Ligand Interaction Studies

2020

Vuorinen, Emmiliisa | Valtonen, Salla | Eskonen, Ville | Kariniemi, Taru | Jakovleva, Jelena | Kopra, Kari | Härmä, Harri


Bibliographic information
Analytical chemistry
Volume 92 Issue 5 Pagination 3512 - 3516 ISSN 1520-6882
Publisher
American Chemical Society
Other Subjects
Circular dichroism spectroscopy; Protein denaturation
Language
English
License
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Type
Journal Article; Text

2024-02-28
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