FAO AGRIS - International System for Agricultural Science and Technology

Continuous production of enzymes under carbon-limited conditions by Trichoderma harzianum P49P11

2021

Gelain, Lucas | Kingma, Esther | Geraldo da Cruz Pradella, José | Carvalho da Costa, Aline | van der Wielen, Luuk | van Gulik, Walter M.


Bibliographic information
Volume 125 Issue 3 Pagination 177 - 183 ISSN 1878-6146
Publisher
Elsevier Ltd
Other Subjects
Continuous fermentation process; Extracellular enzymes; Extracellular polysaccharides; Carbon limitation; Enzyme production; Pnpgase
Language
English
Type
Journal Article; Text

2024-02-28
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