AGRIS - International System for Agricultural Science and Technology

Feasibility of Elder-Friendly Food Applications of Sacha Inchi According to Cooking Method: Focusing on Analysis of Antioxidative Activity and Brain Neuron Cell Viability

2021

Kim, Dah-Sol | Joo, Nami


Bibliographic information
Foods
Volume 10 Issue 12 ISSN 2304-8158
Publisher
Multidisciplinary Digital Publishing Institute
Other Subjects
Antioxidant activity; Neurons; Plukenetia volubilis; Sarcopenia; Cell viability; Taste
Language
English
Type
Text; Journal Article

2024-02-28
MODS
Data Provider
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