AGRIS - International System for Agricultural Science and Technology

Development and validation of a shelf inventory to evaluate household food purchases among older adults with diabetes mellitus

2002

Millet, Catherine | Edwards, L.


Bibliographic information
Journal of nutrition education
Volume 34 Issue 5 Pagination 261 - 267 ISSN 0022-3182
Other Subjects
Reproducibility of results; Food purchasing; Food labeling; Self disclosure; Nutritional sciences; Feeding behavior; Program evaluation; Family characteristics; Program evaluation; Sensitivity and specificity; Female; Validity; Nutrition labeling; Male; Type 2; Nutritional intervention
Language
English
Note
2019-12-05
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org