AGRIS - International System for Agricultural Science and Technology

The response of phenolic compounds in grapes of the variety ‘Chardonnay’ (Vitis vinifera L.) to the infection by phytoplasma Bois noir

2012

Rusjan, Denis | Veberič, Robert | Mikulič-Petkovšek, Maja


Bibliographic information
European journal of plant pathology
Volume 133 Issue 4 Pagination 965 - 974 ISSN 0929-1873
Publisher
Springer-Verlag
Other Subjects
Antioxidant activity; Flavanols; Caftaric acid; Small fruits; Vines
Language
English
Type
Text; Journal Article

2024-02-28
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