AGRIS - International System for Agricultural Science and Technology

Characterization and release kinetic of crosslinked chitosan film incorporated with α-tocopherol

2019

Yeamsuksawat, Thanakorn | Liang, Jun


Bibliographic information
Food packaging and shelf life
Volume 22 Pagination 100415 ISSN 2214-2894
Publisher
Elsevier Ltd
Other Subjects
Α-tocopherol; Crosslinking agent; Surface roughness; Water vapor; Scanning electron microscopy; Diffusivity; Contact angle; Cross-linking reagents; Active packaging; Sodium citrate; Sodium tripolyphosphate; Alpha-tocopherol; Shelf life; Glutaraldehyde; Diffusion coefficient
Language
English
Type
Text; Journal Article

2024-02-28
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