AGRIS - International System for Agricultural Science and Technology

Preparation, characterization, and prebiotic activity of manno-oligosaccharides produced from cassia gum by a glycoside hydrolase family 134 β-mannanase

2020

Li, Yan-xiao | Liu, Hai-jie | Shi, Yu-qin | Yan, Qiao-juan | You, Xin | Jiang, Zheng-qiang


Bibliographic information
Food chemistry
Volume 309 Pagination 125709 ISSN 0308-8146
Publisher
Elsevier Ltd
Other Subjects
Β-mannanase; Komagataella pastoris; Characterization; Beta-mannosidase; Prebiotic activity; Cassia gum; Rhizopus microsporus; Hydrolysates; Manno-oligosaccharides
Language
English
Type
Text; Journal Article

2024-02-28
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