AGRIS - International System for Agricultural Science and Technology

Chemical composition of kale as influenced by dry vermicast, potassium humate and volcanic minerals

2018

Abbey, Lord | Pham, Thu Huong | Annan, Nana | Leke-Aladekoba, Adedayo | Thomas, Raymond H.


Bibliographic information
Food research international
Volume 107 Pagination 726 - 737 ISSN 0963-9969
Publisher
Elsevier Ltd
Other Subjects
Humate; Galactolipids; Plant cultural practices; Omega-6 fatty acids; Omega-3; Chemical constituents of plants; Fatty acid composition; Antioxidant activity; Volcanic minerals; Omega-3 fatty acids; Organic amendment
Language
English
Type
Journal Article; Text

2024-02-28
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