FAO AGRIS - International System for Agricultural Science and Technology

Crystal structure of the Epithiospecifier Protein, ESP from Arabidopsis thaliana provides insights into its product specificity

2016

Zhang, Weiwei | Wang, Wenhe | Liu, Zihe | Xie, Yongchao | Wang, Hao | Mu, Yajuan | Huang, Yao | Feng, Yue


Bibliographic information
Volume 478 Issue 2 Pagination 746 - 751 ISSN 0006-291X
Publisher
Elsevier Inc.
Other Subjects
Specifier protein; Isothiocyanates; Product spectrum; Thlaspi arvense; Nitriles; Dimerization; Crystal structure; Crystal structure; Active site
Language
English
Type
Journal Article; Text

2024-02-29
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