AGRIS - International System for Agricultural Science and Technology

FTIR study on heat-induced and pressure-assisted cold-induced changes in structure of bovine alpha-lactalbumin: stabilizing role of calcium ion

2001

Dzwolak, W. | Kato, M. | Shimizu, A. | Taniguchi, Y.


Bibliographic information
Biopolymers
Volume 62 Issue 1 Pagination 29 - 39 ISSN 0006-3525
Other Subjects
Protein structure; Secondary; Pressure treatment; Protein structure; Fourier transform infrared spectroscopy; Cold temperature; Inorganic ions; Fourier transform infrared; Protein folding; Cold denaturation; Protein denaturation; Heat denaturation; Hot temperature; Protein conformation; Infrared spectroscopy
Language
English
Note
2019-12-04
Type
Journal Article; Text

2024-02-29
MODS
Data Provider
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