AGRIS - International System for Agricultural Science and Technology

Variation in milk production, fat, protein, and lactose responses to exogenous feed enzymes in dairy cows

2020

Rossow, H.A. | Golder, H.M. | Lean, I.J.


Bibliographic information
Applied animal science
Volume 36 Issue 3 Pagination 292 - 307 ISSN 2590-2865
Publisher
Elsevier Inc.
Other Subjects
Fibrolytic enzyme; Milk protein percentage; Variability; Objectives; Time series
Language
English
Note
Nal-light
Type
Text; Journal Article

2024-02-29
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