Volatile components of soursop (Annona muricata L.)
2001
Pino, J.A. | Aguero, J. | Marbot, R.
Volatile components of soursop were isolated by simultaneous steam distillation/solvent extraction and GC/MS analysis. Forty-one compounds were identified. The major volatiles were methyl 3-phenyl-2-propenoate, hexadecanoic acid, methyl (E)-2-hexenoate and methyl 2-hydroxy-4-methyl valerate.
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