AGRIS - International System for Agricultural Science and Technology

Applications of microfluidization in emulsion-based systems, nanoparticle formation, and beverages

2021

Ozturk, Oguz Kaan | Turasan, Hazal


Bibliographic information
Trends in food science & technology
Volume 116 Pagination 609-625 - 625 ISSN 0924-2244
Publisher
American Society of Plant Physiologists
Other Subjects
Nanoliposomes; Microfluidization
Language
English
Type
Text; Journal Article

2024-02-29
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