FAO AGRIS - International System for Agricultural Science and Technology

Preliminary investigation of free radical scavenging activity and total phenolic content of three cultivated Thymus chemotypes from Bulgaria

Nikolova, M. | Jekova, G. | Dzhurmanski, A.


Bibliographic information
ISSN 2217-4605
Publisher
Institute of Agricultural and Food Information
Other Subjects
2-diphenyl-1-picrylhydrazyl; Thymus marschalianus; Inhibitory concentration 50; Dpph; Antioxidant activity
Language
English
Type
Journal Article; Text

2024-02-29
2026-02-03
MODS
Data Provider
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