FAO AGRIS - International System for Agricultural Science and Technology

Biotransformation of free fatty acids in mixtures to methyl ketones by Monascus purpureus

1992

Kranz, C. | Panitz, C. | Kunz, B.


Bibliographic information
Publisher
Elsevier Ireland Ltd
Other Subjects
Flavor compounds; Mixtures
Language
English
Type
Journal Article; Text

2024-02-29
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