AGRIS - International System for Agricultural Science and Technology

Photosensitization mediated retention of nutritional quality of banana during its postharvest storage

2022

More, Sayali | Rao, T. V Ramana


Bibliographic information
Journal of horticultural science & biotechnology
ISSN 2380-4084
Publisher
Elsevier Inc.
Other Subjects
Antioxidant enzymes; Shelf life; Storage time; Defence mechanism; Phenylalanine ammonia-lyase; Elicitors; Photosensitisation; Postharvest storage; Storage quality; Lipoxygenases
Language
English
Note
The authors have no funding to report.
Type
Text; Journal Article

2024-02-29
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org