FAO AGRIS - International System for Agricultural Science and Technology

[Technical aspects and utility of epifluorescence in the microbiologic control in bottling lines]

1989

Delfini, C. (Istituto Sperimentale per l'Enologia, Asti (Italy))


Bibliographic information
Volume 25 Issue 7-8
Pagination
pp. 79-89
Other Subjects
Proprieta ottiche; Propriete optique; Propiedades opticas; Microscopio
Language
Italian
Note
3 tables; 20 ref. Summaries (En, It)
Type
Summary

1990-08-15
AGRIS AP
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