[Pasta drying at low and high temperature]
1990
Lirici, L.
AGROVOC Keywords
Bibliographic information
Tecnica Molitoria (Italy)
Volume
41
Issue
6
ISSN
0040-1862
Pagination
pp. 470-481
Other Subjects
Pate alimentaire; Sechage
Language
Italian
Note
6 graphs
Type
Numerical Data
1992-08-15
AGRIS AP
Data Provider
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