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The consumer need for clearness in the complex vinegar production [the laws and the demand in Europe]

1994

Petrone, M.A. | Valletrisco, M. (Naples Univ. (Italy). Istituto di Merceologia)

AGROVOC Keywords
acetic acid acetic fermentation aceto acido acetico calidad codex alimentarius comercio commerce commercio comunidades europeas consommation alimentaire consumo alimentare consumo de alimentos dati di produzione european communities fermentazione acetica food consumption food legislation italia italie italy legislazione alimentare production data quality trade vinagre vinaigre vinegar
Bibliographic information
Volume 23 Issue 129 ISSN 0390-0541
Pagination
pp. 14-18
Other Subjects
Fermentacion acetica; Legislation alimentaire; Fermentation acetique; Datos de produccion; Legislacion alimentaria; Communautes europeennes; Qualita'; Acide acetique; Comunita' europee; Donnee de production; Qualite
Language
Italian
Note
2 tables; 6 ref.
Type
Web Site
1994-08-15
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