[Olive culture and research]
1994
Anon.
AGROVOC Keywords
Bibliographic information
Rivista delle Tecnologie Alimentari (Italy)
Volume
5
Issue
6
ISSN
1120-5334
Pagination
pp. 28-30
Other Subjects
Proprieta' chimico-fisiche; Propriete physicochimique; Propiedades fisico-quimicas
Language
Italian
Type
Conference
Conference
[Olive culture and research. International conference], Milan (Italy), [nd]
1995-08-15
AGRIS AP
Data Provider
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