AGRIS - International System for Agricultural Science and Technology

[Olive culture and research]

1994

Anon.


Bibliographic information
Rivista delle Tecnologie Alimentari (Italy)
Volume 5 Issue 6 ISSN 1120-5334
Pagination
pp. 28-30
Other Subjects
Proprieta' chimico-fisiche; Propriete physicochimique; Propiedades fisico-quimicas
Language
Italian
Type
Conference
Conference
[Olive culture and research. International conference], Milan (Italy), [nd]

1995-08-15
AGRIS AP
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