FAO AGRIS - International System for Agricultural Science and Technology

Frozen storage of "ikura", a salted product of salmon [Oncorhynchus keta] eggs

1984

Shaban, O. | Watabe, S. | Ochiai, Y. | Kamimura, S. | Hashimoto, K. (Tokyo Univ. (Japan). Faculty of Agriculture)


Bibliographic information
Bulletin of the Japanese Society of Scientific Fisheries (Japan)
Volume 50 Issue 11 ISSN 0021-5392
Pagination
pp. 1939-1943
Other Subjects
Stockage au froid / aptitude a la conservation; Salmon del pacifico; Almacenamiento en frigorificos / aptitud para la conservacion; Poisson sale; Refrigerated storage / keeping quality
Language
English
Note
8 ref.; Summaries (En, Ja)
Type
Summary

1985-08-15
AGRIS AP
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