The effects of the ratio of the concentrate to roughage and supplements of VFA salts on fattening and fatty acid composition in adipose tissue of sheep
1985
Takahashi, T. | Oota, S. (Yamagata Univ., Tsuruoka (Japan). Faculty of Agriculture)
AGROVOC Keywords
Bibliographic information
Japanese Journal of Zootechnical Science (Japan)
Volume
56
Issue
9
ISSN
0021-5309
Pagination
pp. 711-719
Other Subjects
Complement alimentaire; Composicion; Adipose tissues; Sales/ alimentos concentrados; Acidos grasos; Salts / concentrates; Sel/ aliment concentre
Language
Japanese
Note
26 ref.; Summaries (En, Ja)
Type
Summary
1986-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by The Agriculture, Forestry and Fisheries Research Information Technology Center
If you notice any incorrect information relating to this record, please contact us at agris@fao.org