AGRIS - International System for Agricultural Science and Technology

Changes in glycogen and lipid content during the early development of chum salmon (Oncorhynchus keta)

1985

Sakata, S. | Nakano, H. | Ando, Y. | Shirahata, S. (Hokkaido Regional Fisheries Research Lab., Yoichi (Japan))


Bibliographic information
Bulletin of the Hokkaido Regional Fisheries Research Laboratory (Japan)
Issue 50 ISSN 0513-2541
Pagination
pp. 79-82
Other Subjects
Stade de developpement animal; Contenido de lipidos/ fosfolipidos; Medicion del cuerpo; Salmon del pacifico; Glycogene; Teneur en lipides/ phosphatide; Lipid content / phospholipids
Language
Japanese
Note
14 ref.; Summary (En)
Type
Summary

1987-08-15
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