AGRIS - International System for Agricultural Science and Technology

Purification and characterization of cathepsin B from carp [Cyprinus carpio] ordinary muscle

1988

Hara, K. (Nagasaki Univ. (Japan). Faculty of Fisheries) | Suzumatsu, A. | Ishihara, T.


Bibliographic information
Bulletin of the Japanese Society of Scientific Fisheries (Japan)
Volume 54 Issue 7 ISSN 0021-5392
Pagination
pp. 1243-1252
Other Subjects
Purificacion/ cromatografia; Propriete physico-chimique; Propiedades fisico-quimicas; Actividad enzimatica; Activite enzymatique; Purification/ chromatography; Epuration/ chromatographie
Language
English
Note
35 ref.; Summaries (En, Ja)
Type
Summary

1989-08-15
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