Physicochemical and functional properties of hen ovalbumin dephosphorylated by acid phosphatase
1988
Kitabatake, N. (Kyoto Univ., Uji (Japan). Research Inst. for Food Science) | Ishida, A. | Doi, E.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 967-973
Other Subjects
Fosforilacion; Phosphatase acide/ propriete physico-chimique; Fosfatasa acida/ propiedades fisico-quimicas; Albuminas; Acid phosphatase/ chemicophysical properties
Language
English
Note
7 plates; 19 ref.; Summary (En)
Type
Summary
1990-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Agriculture, Forestry and Fisheries Research Information Technology Center
If you notice any incorrect information relating to this record, please contact us at [email protected]